Seekh Beef Patties

Seekh Beef Patties
Nutrition Information
  • Serves: 6
  • Calories: 337
  • Fat: 30g
  • Sodium: 417g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 90g
  • 1 Whole Lemon
  • 1 Whole Onion
  • 1 Whole Tomato
  • 1 whole egg
  • 500 g Minced Beef
  • 1 tsp Coriander
  • ¼ tsp Chilli Powder
  • ½ tsp Garam Masala
  • 1 tsp Salt
  • 45 g Ghee
  1. Slice lemon in rounds, removing pips, slice onion in rings and separate them. and slice tomato
  2. Set these aside
  3. Mix the egg and mince well in a bowl and add the spices and salt
  4. Roll the beef into small balls and then flatten them into meat patties
  5. Cook Patties on a BBQ plate or frying pan
  6. Serve at once in a hot dish as a starter or a main course with the lemon slices, onion rings and tomato slices arranged around them
Print Friendly
This entry was posted in BBQ, Farmed, Favourite, Indian, Uncategorized. Bookmark the permalink.

Leave a Reply